Feast Of The Seven Fishes

Tuesday, December 24, 2019
Christmas Eve

“Feast Of The 7 Fishes”
Prixe Fixe Menu


Cod Chowder OR Mussels Marinara


Mixed Greens w/ Gorgonzola, Walnuts, Cranberries


Zuppe De Pesce
Lobster Tail, Shrimp, Scallops, Littleneck Clams, Mussels, and Calamari
simmered in a house made marinara sauce, served over a bed of linguine

Seafood Serafina
King Crab Leg, Lobster Tail, Shrimp, Scallops, Stuffed Filet of Sole w/
crabmeat stuffing, and Clams Casino served with drawn butter

New World Combo
Fried Seafood Sampler – Shrimp, Scallops, Clams, Filet of Sole, Oysters
and Calamari served with tartar and cocktail sauces

Seafood Bouillabaisse
Lobster Tail, Shrimp, Swordfish, Cod, Scallops, Mussels and Clams
simmered in a saffron broth with leeks and tomato concasse and served
with garlic crostini


Santa’s “cookies and milk” plate

*Special Menu and Regular Menu will also be available*

Mark West Pinot Noir
(New Zealand)
glass $7.95/bottle $28.00

Matua Sauvingnon Blanc
glass $7.95/bottle $28.00

Poinsettia Champagne Cocktail $9.00
(Champagne, Cointreau, and a splash of cranberry juice)

Santa Baby $9.00
(Gold rum, brandy, apple cider, splash of maple syrup and lemon juice)

Happy Thanksgiving

Thursday November 28, 2019


Autumn Harvest Cider ~ $10.00
Stoli Vodka, Apple Orchard Liqeur, and Apple Cider, Garnished with Apple Slices and Cranberries
Pumpkin Martini ~ $10.00


Stuffed Mushroom Rockefeller ~ $12.00
Baked fresh white Mushroom caps stuffed w/ spinach & crabmeat stuffing, finished with a creamy Mornay sauce
Pancetta Brussel Sprouts ~ $10.00

Soups of the Day

Butternut Squash ~ or ~ Cream of Turkey


Traditional Oven-Roasted Turkey Dinner ~ $25.95
Served with Sweet Potato, Mashed Potato, Creamed Corn, Roasted Vegetables, House made Chestnut Stuffing, Turkey Giblet Gravy, Cranberry sauce, and Corn Bread

Oven-Glazed Virginia Ham ~ $25.95
Oven-roasted Glazed Virginia Ham served sliced with a Pineapple sauce, Sweet Potato, Mashed Potato, Creamed Corn, and Roasted Vegetables

Free-range Maple-glazed Chicken ~ $24.95
1/2 Free Range Chicken basted with a maple glaze and slow-roasted, served with Chestnut Stuffing, Mashed Potato, Sweet Potato, Creamed Corn, and Roasted Vegetables

Broiled Seafood Combo ~ $39.95
4 oz. Lobster Tail, Shrimp, Scallops, Stuffed Filet of Sole, Baked Clam, and Clams Casino Served with Mashed Potato, Sweet Potato, Creamed Corn, and Roasted Vegetables

Roast Prime Rib of Beef ~ $31.95
Served au jus with Mashed & Sweet Potatoes, Creamed Corn & Roasted Vegetables

Surf and Turf Combo ~ $36.95
Prime Rib and Stuffed Shrimp served with Mashed & Sweet Potatoes, Creamed Corn & Roasted Vegetables

***All the above entrees are served with: a choice of soup, holiday salad (mixed greens with toasted walnuts, apples, pears, Gorgonzola cheese, dried cranberries in a balsamic vinaigrette) and slice of pumpkin or apple pie.

The holidays are coming up FAST

So much to do, so little time….

Let us help you relieve some of the stress. Bring your family in for a delicious Thanksgiving Day dinner – enjoy a traditional turkey dinner with all the trimmings. Sit back and relax, enjoy delicious food and the company of your loved ones. AND we’ll wrap the leftovers up to go so you can enjoy that late night turkey sandwich!

We also have Whole Turkeys and all the traditional sides for takeout. Set your table, light the candles and place the food on the table. It’s as simple as that. We offer Turkeys of all sizes, and we also have a la carte chestnut stuffing, vegetables, sweet potatoes, etc.

Invited to Grandma’s? Give her a run for her money with a platter of our delicious holiday cookies. Our in- house bakery produces fresh pies, cakes, cookies and more every day. Place your order and we’ll have it ready to pick up on your way.